Implementing Retailer Food Safety Standards
Implementating SQF 2000
The SQF 2000CM Supplier Assurance Code is owned by the
Food Marketing Institute (FMI) and is one of the Global Food
Safety Initiative (GFSI) supplier standards being adopted by
US retailers. This course is delivered under license to the Safe
Quality Food Institute for food safety professionals involved in
implementing or maintaining a SQF 2000 system, or who are
upgrading from edition 5. An understanding of the principles
and application of HACCP is mandatory for anyone attending
this course.
Course Content:
- Overview of the SQF program and its management
- Accredited food safety management systems
- The relationship between food safety, quality control, quality assurance, and quality management
- Customer supplier relationships
- The benefits of implementing a quality assurance system on business profitability
- SQF Program Vocabulary and using the SQF logo
- SQF food sector categories
- SQF Practitioners, SQF Auditors and SQF Experts
- The elements of the SQF 2000 Code
- Implementing and maintaining an SQF system.
- Food Safety and Food Quality Plans.
- Audit and certification requirements for the SQF 2000
Code
| Duration: 2 days Price: $595.00 |
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